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  • Nightingale Breads

Nightingale Breads 6665 Front St

6665 Front St, Forestville, CA
Pickup Only
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Everyday Breads
Cakes and Desserts
Other Fridge Items

Everyday Breads

  • Forestville French

    1 lb french baguette, everyone's favorite! Organic baker's craft flour, water, yeast, sea salt.
    $6.50
  • Epi Baguette

    1 lb epi, with sesame seeds or plain. Organic baker's craft flour, water, yeast, sea salt, organic sesame seed (optional).
    $6.50
  • Mini B

    8 oz demi french baguette. Organic baker's craft flour, water, yeast, sea salt.
    $3.75
  • Rosemary Focaccia

    1 lb focaccia flatbread. 1/8 sheet standard size serves 1-4 people. 1/2 sheet serves 12-24, depending on the sizing/application. Ingredients: Organic baker's craft flour, water, organic semolina, local fresh cut rosemary, sea salt, organic extra virgin olive oil, yeast.
    $8.50+
  • Seasonal Focaccia (Toppings change with the seasons!)

    Our regular focaccia dough topped with seasonal veggies, fruits, cheeses, etc. This product changes weekly and can not be guaranteed to be exactly the same day to day, by purchasing this item you're taking a gamble it'll be to your liking! If you'd like to call ahead before ordering, you may ask a staff member what the toppings will be for whichever day you're purchasing for.
    $10.25+
  • Sourdough Batard

    1.35 lb white country sourdough loaf. Ingredients: Organic Type 70 wheat flour, sourdough starter, water, sea salt.
    $9.50
  • Sliced Seeded Sourdough

    2.25 lb. seeded sliced sandwich loaf. Organic Type 70 wheat flour, sourdough starter, water, sea salt, organic pumpkin seed, organic poppy seed, organic sunflower seed, organic sesame seed.
    $10.75
  • Olive Sourdough

    1.35 lb castelvetrano olive sourdough loaf. Our Sourdough batard with the addition of green olives. Ingredients: Organic Type 70 wheat flour, sourdough starter, water, sea salt, green castelvetrano olives
    $11.50
  • West County Wheat

    1.5 lb Half white, half whole grain sourdough round. Available with sesame seeds or plain. Ingredients: Organic Type 70 wheat flour, Organic California grown stone ground whole wheat flour, rye sourdough starter, sea salt, water.
    $9.50
  • Seeded Multigrain

    1.5 lb whole grain boule topped with multiseed mix. Organic California grown stone ground whole wheat flour, organic whole spelt flour, organic whole dark rye flour, whole wheat sourdough starter, water, organic cracked 6 grain cereal (organic wheat berries, organic corn, organic barley, organic millet, organic triticale and organic rye), organic sunflower seed, organic pumpkin seed, organic sesame seed, organic brown flax seed, organic poppy seed, sea salt.
    $9.75
  • Whole Grain Sandwich

    2.25 lb whole grain sandwich loaf. This loaf CANNOT be sliced. Organic California grown stone ground whole wheat flour, organic whole spelt flour, organic whole dark rye flour, whole wheat sourdough starter, water, salt, organic cracked whole wheat.
    $11.00

Cakes and Desserts

  • Small Chocolate Thimble

    Cute brownie like chocolate cakes dusted with powdered sugar. Organic baker's craft flour, cocoa powder, organic cane sugar, organic unsalted butter, organic eggs, Guittard 72% Coucher du Soleil dark chocolate chunks, non GMO baking powder, sea salt.
    $2.25
  • Large Chocolate Thimble

    Cute brownie like chocolate cakes dusted with powdered sugar. Organic baker's craft flour, cocoa powder, organic cane sugar, organic unsalted butter, organic eggs, Guittard 72% Coucher du Soleil dark chocolate chunks, non GMO baking powder, sea salt.
    $6.50
  • Lemon Curd 4 inch Cheesecakes (June 11 - June 14)

    Made in house by our dear friend Steve Hartz. Flavors change weekly. Crowd favorites include Passion Fruit, Lemon Curd, New York Style, and Creamy Chocolate Goat Cheese.
    $19.00
  • Chocolate Espresso Chip 4 in Cheesecake (June 18 - June 21)

    Made in house by our dear friend Steve Hartz. Flavors change weekly. Crowd favorites include Passion Fruit, Lemon Curd, New York Style, and Creamy Chocolate Goat Cheese.
    $19.00
  • Churro 4 inch Cheesecakes (June 25 - June 28)

    Made in house by our dear friend Steve Hartz. Flavors change weekly. Crowd favorites include Passion Fruit, Lemon Curd, New York Style, and Creamy Chocolate Goat Cheese.
    $19.00
  • Passionfruit 4 inch Cheesecakes (July 2 - July 5)

    Made in house by our dear friend Steve Hartz. Flavors change weekly. Crowd favorites include Passion Fruit, Lemon Curd, New York Style, and Creamy Chocolate Goat Cheese.
    $19.00

Other Fridge Items

  • Pizza Dough

    1 lb pizza dough. Made from our focaccia dough, makes a medium sized pizza depending on the crust thickness. Ingredients: Organic baker's craft flour, organic semolina, sea salt, instant dry yeast, organic extra virgin olive oil, water.
    $3.75

Rosemary Focaccia

$0.00

1 lb focaccia flatbread. 1/8 sheet standard size serves 1-4 people. 1/2 sheet serves 12-24, depending on the sizing/application. Ingredients: Organic baker's craft flour, water, organic semolina, local fresh cut rosemary, sea salt, organic extra...

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Nightingale Breads Location and Hours

(707) 887-8887
6665 Front St, Forestville, CA 95436
Closed • Opens Thursday at 11AM
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